Stovetop Cookery - 11/17/08
| Class: | Stovetop Cookery |
| When |
Monday, November 17, 2008
6:30pm
-
18+
|
| Where |
Chez Bates (map)
Westerville, OH 43081
|
| Other Info | Learn the proper way to sear, saute and pan-fry while preparing a menu fit for holiday entertaining. Explore which cooking method is best suited for particular foods and learn valuable tips for success in executing these stove-top methods. Menu: Panko-Chevre Medallions over Field Greens, Herb Crusted Pork Tenderloin, Bananas with Praline Sauce. Cost: $45.00 |
